Mrs. BGC and I moved into a new, new to us, home this summer. With lots of decorating and upgrades planned, a grilling area was certain. I wanted lots of space, a cover so that I don't get wet, power, a sink, etc. So, construction started...
The existing deck was approx 14'x16' and by the time I moved all of the cookers out there, we had zero sitting room.
The existing deck was approx 14'x16' and by the time I moved all of the cookers out there, we had zero sitting room.
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The existing deck was approx 12' off of the ground. We wanted to create separation between the spaces to we dropped the new deck down 2 steps. We ended up adding on a deck that is approx 20'x20' with PLENTY of grilling space.
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All of the cookers were moved down to the new deck. There is TONS of room for shenanigans down there. Also, we added an outdoor sectional and a fire pit table on the upper deck.
The cookers will definitely cook in the rain, but I hate getting wet while cooking. Mrs BGC and I picked up a powder coated aluminum gazebo. It's vented on the top so it's perfect for grilling and smoking. The instructions said, "8-10 people required for assembly." Assembly took the better part of a Sunday, but I was able to assemble it myself. It measures 16'x16' in diameter and there is more than enough room for everything. I plan to run electric and lighting underneath and MAY just have enough electricity to fire up the EGG-CAMs once again!
I am super stoked at home the project turned out. I cannot wait to cook, teach and host parties here on the new Grilling Deck!
You con't grill in the dark! I added some lights so grilling in the off-season is more doable. Each of the 8 columns has a 60W incandescent light fixture mounted to it. It lights up pretty well!
Huge shout out to my boy, Derik Chaves, for getting the job done right!! Thanks Derik!
